Serves 1

Ingredients

  • 2 slices white thick sliced bread
  • Softened butter for spreading
  • 2 slices of wafer-thin ham
  • 1 thick slice of cheddar cheese approx 100g.
  • Mustard or sandwich pickle (optional)

Method

  • Heat up the Solo SnackMaster.
  • Butter both slices of bread on 1 side only.
  • Build your sandwich, adding cheese, ham and pickle/mustard to the bread, ensuring the buttered side is on the outside of the sandwich.
  • Place the sandwich into the SnackMaster and close the lid.
  • Cook for approx 5-6 mins until crisp and golden.