The Spicy Cheese Hash Up

Quick and easy, but all important cheesy - spice up dinnertime snacks with this tasty hash brown dish.

Serves 2

Ingredients

• 4 frozen hash browns
• 50g approx. Spicy Mexican cheese, halved.

Method

• Preheat your Solo SnackMaster.
• Place 2 hash browns onto the bottom plate, close the lid and cook approx 3 mins before turning over.
• Remove and set aside.
• Repeat with the remaining 2 hash browns.
• Sandwich 2 hash browns together with half the cheese.
• Place this into your hot SnackMaster and cook for approx 5-6 minutes until golden.
• Carefully remove and set aside.
• Repeat with the remaining ingredients.
• Serve with a dollop of ketchup.