Makes 1

Ingredients

  • 2 slices of medium sliced white bread
  • Softened butter
  • 40g Emmental cheese, sliced
  • 2 slices of cooked crispy smoked streaky bacon
  • ½ avocado, sliced
  • Freshly ground black pepper

Method

  • Preheat your Solo Snackmaster.
  • Butter both slices of the bread on 1 side only.
  • Turn this over so that the butter is on the outside of the bread.
  • Assemble your sandwich, adding the cheese, crispy bacon slices, topped with the avocado and a touch of ground black pepper. Add the remaining bread slice, buttered side to the outside and cook until crisp for approx 4-5 mins.