Upgrade your classic grilled cheese with this spicy, homemade tikka masala
Makes 1
Ingredients
- 2 tbsp softened butter
- ½ tsp garlic granules
- 1 tsp garam masala
- 1 tsp chilli powder
- ½ tsp ground cumin
- ½ tsp ground coriander
- Pinch of salt
- 2 Slices of white bread
- 40g cheddar, sliced
- 1 tbsp spicy pickle
Raita for serving
Method
- Into a small bowl place your butter, garlic granules, garam masala, chilli powder, ground cumin, ground coriander and salt, mix well.
- Butter both slices of the bread using this flavoured butter on 1 side only, these will be the outside of your sandwich.
- Add the cheese and pickle, top with the remaining bread slice, butter to the outside.
- Preheat your Solo SnackMaster.
- Once hot add your sandwich and close the lid, cook for approx 4-5 minutes.
- Delicious served with a pot of raita.