Hot Cross Bun Bake

Perfect blend of sweet and savoury packed with flavour & mature Cheddar

Makes 1

Ingredients

  • 1 Hot Cross Bun, cut in half lengthways

  • Softened butter

  • 25g cheddar, sliced


Hot Cross Bun Bake


Method

Preheat your Solo SnackMaster.
Butter both the outside pieces of your hot cross bun using the softened butter. These will be the outside of your bake.
Assemble your bun, place the cheese onto the bun and sandwich together.
Toast for approx 2 minutes until golden.